ChIkura™ is our exclusive, house-cured Golden Brook Trout Roe, offering a refined twist on traditional Ikura. With a delicate, less oily texture, each pearl delivers a satisfying pop and a clean, refreshing flavor. Due to its highly limited production, ChIkura™ is a rare culinary gem—perfect for those who appreciate the finest in gourmet seafood.

Don’t miss your chance to savor this extraordinary treat.